Address: 1650 3rd Avenue
Block: 3rd Avenue between 92nd & 93rd
Phone: 212-987-3500
Website: http://www.chinatowneastnyc.com
Features: Chinese
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| Chinese Cuisine | |||
| Appetizer | |||
| 010. Egg Roll |
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| 011. Shrimp Spring Roll |
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| 012. Shrimp Toast (4) |
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| 013. Steamed Or Pan Fried Dumpling pork |
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| vegetables |
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| chicken |
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| seafood |
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| 014. Dumpling In Szechuan Sauce pork |
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| vegetables |
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| chicken |
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| seafood |
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| 015. Vegetable Baby Spring Roll (5) |
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| 016. Chicken Skewer (3) |
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| 017. Chicken Wings (6) |
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| 018N. Cold Noodle* w. sesame sauce |
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| 018T. Cold Tofu* w. sesame sauce |
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| 019. Spicy & Sour Season Cabbage* |
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| 020. Scallion Pancakes |
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| 021. Hacked Chicken In Assorted Flavor |
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| 022. Bar-B-Q Beef |
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| 023. Fried Shrimp (6) |
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| 024. Spare Ribs (6) |
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| 025. Boneless Spare Ribs |
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| 026. Fried Calamari |
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| 027. Fried Cheese Wonton (8) |
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| Soup | |||
| 001. Egg Drop Soup |
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| 002. Wonton Soup (1) |
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| 003. Hot & Sour Soup (1) |
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| 004. House Special Soup (2) |
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| 005. Chicken Corn Soup (2) |
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| 006. Sizzling Rice & Seafood Soup (2) |
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| 007. Spinach & Bean Curd Soup (2) |
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| 007b. Fish And Chicken Soup (2) |
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| 008. Bean Curd & Cabbage Soup (2) |
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| 009a. Mixed Vegetable Soup (2) |
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| 009b. Fish Fillet with mixed vegetable soup |
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| Special Chinese Vegetable | |||
| 042. Sauteed Chinese Broccoli with oyster sauce |
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| 043. Sauteed Chinese Broccoli with chicken |
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| 044. Sauteed Chinese Broccoli with beef |
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| 045. Sauteed Chinese Broccoli with shrimp |
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| 046. Sauteed Chinese Green with fresh garlic |
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| 047. Sauteed Chinese Green with chicken |
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| 048. Sauteed Chinese Green with beef |
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| 049. Sauteed Chinese Green with shrimp |
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| Vegetable | |||
| No Meat | |||
| 028. Sauteed Baby Bok Choy |
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| 029. Baby Bok Choy with black mushrooms |
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| 030. Moo Shu Vegetable include 4 pancakes |
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| 031. Sauteed Watercress |
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| 032. Buddhist Delight |
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| 033. Sauteed Bamboo Shoots Black Mushrooms with black mushrooms |
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| 034. Sauteed String Beans |
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| 035. Sauteed Spinach |
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| 036. Chinese Eggplant* with garlic sauce |
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| 037. Broccoli* with garlic sauce |
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| 038. Bean Curd Sauteed Szechuan Style* |
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| 039. Bean Curd with brown sauce |
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| 040. Han Young Bean Curd |
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| 041. Garden Delight |
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| Asparagus | |||
| 050. Lemon Asparagus |
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| 051. Sauteed Asparagus with chicken |
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| 052. Sauteed Asparagus with beef |
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| 053. Sauteed Asparagus with pork |
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| 054. Sauteed Asparagus with shrimp |
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| 055. Sauteed Asparagus with scallop |
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| Pork $8.95 | |||
| 056. Sliced Roast Pork with oyster sauce | |||
| 057. Sliced Roast Pork with tofu | |||
| 058. Moo Shu Pork include 4 pancakes | |||
| 059. Sweet And Sour Pork | |||
| 060. Shredded Pork* with garlic sauce | |||
| 061. Shredded Pork with dry bean curd | |||
| 062. Sliced Pork with scallion | |||
| 063. Double Sauteed Sliced Pork* | |||
| 064. Shredded Pork with peking sauce | |||
| 065. Shredded* with tea sauce | |||
| 066. Hunan Pork* | |||
| Beef & Lamb | |||
| 067. Pepper Steak with onion |
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| 068. Shredded Beef with green pepper |
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| 069. Sliced Beef with snow peas |
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| 070. Shredded Beef with peking sauce |
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| 071. Beef with bamboo shoots and black mushrooms |
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| 072. Shredded Beef* with hot pepper sauce, with peanut |
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| 073. Shredded Beef* with garlic sauce |
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| 074. Sliced Beef with green scallions |
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| 075. Sliced Beef with broccoli |
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| 076. Sliced Beef with mixed vegetables |
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| 077. Sliced Beef with cashewnuts |
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| 078. Shredded Beef, Szechuan Style |
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| 079. Shredded Beef* with tea sauce |
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| 080. Beef with oyster sauce |
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| 081. Sliced Lamb with scallions |
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| 082. Spicy And Tangy Lamb* |
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| 083. Sliced Lamb with walnuts |
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| Poultry | |||
| 084. Diced Chicken with walnuts |
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| 085. General Ching's Chicken* |
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| 086. Sweet & Sour Chicken |
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| 087 Sliced Chicken * with garlic sauce |
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| 088 Sliced Chicken with mushrooms |
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| 089 Sliced Chicken with snow peas |
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| 090 Chicken * with orange flavor |
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| 091 Diced Chicken * with hot pepper sauce |
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| 092 Chicken with broccoli |
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| 093 Moo Shu Chicken include 4 pancakes |
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| 094 Ta-Chin Chicken* |
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| 095 Diced Chicken with bean paste |
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| 096 Diced Chicken And Shrimp Combination |
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| 097 Diced Chicken with cashew nuts |
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| 098 Ginger Chicken* |
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| 099 Chicken * with curry sauce |
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| 100 Crispy Duck with ginger |
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| 101 Hunan Roast Duck |
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| 102 Sliced Chicken with chinese eggplant |
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| 103 Peking Roast Duck |
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| Fish | |||
| 104. Steamed Seabass with ginger and scallion | |||
| 105. Crispy Fish, Hunan Style* | |||
| 106. Steamed Salmon |
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| 107. Sizzling Salmon with mixed vegetables |
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| 108. Grilled Salmon* with garlic sauce on the side, choice of black bean sauce or brown sauce |
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| 109. Steamed Flounder | |||
| 110. Pan Fried Flounder | |||
| Seafood | |||
| 111. Soft Shell Crabs | |||
| 112. Moo Shu Shrimp include 4 pancakes |
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| 113. Lobster * with chili sauce | |||
| 114. Lobster * with garlic sauce | |||
| 115* Lobster with cantonese | |||
| 116. Lobster with ginger and scallions | |||
| 117. Sauteed Prawns with vegetables |
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| 118. Fried Squid * with chili and spiced salt |
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| 119. Fresh Squid with mixed vegetables |
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| 120. Sauteed Baby Shrimp |
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| 121. Baby Shrimp * with hot pepper sauce |
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| 122. Baby Shrimp with cashewnuts |
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| 123. Baby Shrimp * with chili sauce |
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| 124. Shrimp * with curry sauce |
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| 125. Shrimp * with chili sauce |
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| 126. Shrimp * with garlic sauce |
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| 127. Shrimp with snow peas |
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| 128. Fresh Scallops * with garlic sauce |
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| 129. Sweet And Sour Shrimp |
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| 130. Shrimp with lobster sauce |
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| 131. Shrimp with black bean sauce |
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| 132. Shrimp with chinese eggplant |
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| 133. Shrimp with broccoli |
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| 134. Scallop Any Style |
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| Noodle Soup | |||
| Choice of Noodle, Mandarin Noodle (Shanghai Udon), Mol Fun, Ho Fun, Egg Noodle, Cellophane noodle or Japanese Udon $1.50 Extra | |||
| 134V. Vegetable Noodle Soup |
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| 134C. Chicken & Bean Sprouts with noodle soup |
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| 134B. Beef Stewed Noodle Soup |
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| 134P. Shredded Pork & Pickle Cabbage with noodle soup |
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| 134S. Shrimp Noodle Soup |
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| 134F. Seafood & Vegetable with noodle soup |
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| 135. Cellophane Noodle with braised bean curd |
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| 137B. Beef Ball Noodle Soup |
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| 137F. Fish Ball Noodle Soup |
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| 137W. Cantonese Wonton Noodle Soup |
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| 138A. Chow Fun pork, chicken, beef or vegetables |
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| 138B. Chow Fun shrimp or ten ingredients |
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| 138C. Chow Fun seafood |
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| 139A. Chow Mein Fun pork, chicken, beef or vegetables |
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| 139B. Chow Mein Fun shrimp |
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| 139C. Chow Mein Fun seafood |
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| 142A. Lo Mein pork, chicken, beef or vegetables |
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| 142B. Lo Mein shrimp or ten ingredients |
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| 142C. Lo Mein seafood |
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| 143A. Pan Fried Noodles pork, chicken, beef or vegetables |
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| 143B. Pan Fried Noodles ten ingredients |
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| 143C. Pan Fried Noodles shrimp or seafood |
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| 144. Pad Thai pork, chicken, beef or vegetables |
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| shrimp or ten ingredients |
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| 145. Fried Rice pork, chicken, beef or veg |
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| shrimp or ten ingredients |
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| seafood |
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| 146. Udon chicken, beef or vegetables |
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| shrimp or ten ingredients |
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| seafood |
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| House Specialty | |||
| C01. Sesame Chicken lightly breaded white meat chicken sauteed with sesame sauce |
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| C02. General Tso's Chicken* chunks of crispy chicken sauteed with our chef's, hot sauce |
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| C03. Pineapple Chicken sliced white chicken meat seared to crispy and served with pineapple sauce |
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| C04. Golden Scallion Chicken filet of golden crispy chicken shaved with scallion sauce on top |
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| C05. Hunan Chicken Home Style white meat chicken sauteed with shredded ginger and string beans in delicate sauce |
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| C06. Rainbow Prawns* extra jumbo shrimp sauteed with assorted vegetables and shredded pork in our chef's special spicy brown sauce |
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| C07. Beef With Four Flavors* sliced beef with red pepper, garlic, green scallions, ginger and watercress in hot spicy sauce |
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| C08. Hunan Flower Steak* deep fried chunks of beef stir fried with our chef's special spicy hot sauce |
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| C09. Shredded Duck with Scallions shredded duck meat sauteed with scallions, carrots, onions and snow peas, served with four pancakes and plum sauce |
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| C10. Seafood Delight fresh shrimps, scallops sauteed with assorted chinese vegetables in white wine sauce |
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| C11. Crispy Shrimp And Scallops With Walnuts* jumbo shrimp and fresh scallops, deep fried with hunan spicy sauce on the top, circled with broccoli |
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| C12. Fresh Scallops Hunan Style* hash scallops stir fried with chinese vegetables in a hot black bean sauce |
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| C13. Chinatown Tofu ( Bean Curd) deep fried bean, sauteed with cabbage, broccoli, seasonal vegetable in chef's brown sauce |
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| C14. Lovers In The Stars tender shredded beef, sauteed in the chef's special sauce, served with chinese scallions pancakes on the side |
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| C15. Crispy Orange Flavor Beef* |
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| C16. Ginger Beef |
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| C17. Happy Family shrimp, fresh scallops, sliced flank steak, sauteed with broccoli, red pepper, baby corn and black mushrooms in delicious brown sauce |
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| C18. Triplex Mushroom With Vegetable* fresh mushroom, straw mushroom and black mushroom sauteed with pepper and vegetable in a tasty mild spicy brown sauce |
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| C19. Filet Mignon With Fresh Mushroom nice and tender filet mignon steak with fresh mushroom, snow peas, red pepper and baby corn in our chef's special brown sauce |
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| C20. Three Flavors Chicken golden scallion chicken, chicken with snow peas, general tso's chicken, all in one dish, fantastic |
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| C21.Triple Crown* crispy shrimp, scallops, peas and general tso's chicken, all in one dish, delicious |
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| C22. Sesame Shrimp |
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| C23. Salt & Pepper Jumbo Shrimp with shell |
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| C24. Filet of Sole Four Seasons |
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| Lunch Special | |||
| From 11:30 Am to 4:00 Pm. All Order Served With White Rice, Fried Rice or Brown Rice, Choice of Soda or Wonton, Hot & Sour or Egg Drop Soup if Changed to Egg Roll $0.60 Extra | |||
| L01A. Tofu W. Mix Vegetable choice of fried or soft tofu |
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| L01B. Sesame Or General Tofu |
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| L02A. Sweet & sour pork |
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| L02B. Sweet and Sour Chicken |
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| L03. Hunan Pork* |
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| L04. Shrimps with Garlic Sauce* |
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| L05. Chicken with Garlic Sauce* |
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| L06. Shredded Pork with Garlic Sauce* |
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| L07. Beef with Garlic Sauce* |
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| L08. Pepper Steak |
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| L09. Chicken with Mushrooms |
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| L10. Ta- Chin Chicken* |
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| L11. Chicken with Broccoli |
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| L12. Beef with Broccoli |
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| L13. Broccoli with Garlic Sauce* |
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| L14. Garden Delight |
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| L15. Chicken with Cashew Nuts |
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| L16. Shrimps with Cashewnuts |
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| L17. Chicken and Shrimp Combo |
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| L18. Double Sauteed Pork* |
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| L19. Shrimp with lobster sauce |
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| L20. Spare Ribs |
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| L21. Lo Mein choice pork beef, chicken or shrimp no rice |
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| L22. Fried Rice choice of pork, beef, chicken or shrimp, no rice |
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| L23. General Tso's Chicken* |
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| L24. Sesame Chicken |
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| L25. Shrimp with Broccoli |
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| L26. Shrimp with Curry Sauce* |
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| L27. Sesame Shrimp |
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| L28. Chow Fun choice of pork, beef, chicken or shrimp, no rice |
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| L29. Mai Fyn choice of pork, beef, chicken or shrimp. no rice |
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| L30. Sauteed Udon choice of pork, beef, chicken or shrimp. no rice |
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| L31. String Bean choice of pork, beef, chicken or shrimp |
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| L32. Lemon Chicken |
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| L33. Filet Of Sale choice of garlic or sesame sauce |
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| L34. Cantonese Wonton Noodle Soup no rice |
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| - | |||
| Japanese Cuisine | |||
| Sushi Bar Appetizer | |||
| J08. Sunomono |
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| J09. Tako Su octopus w. vinegar sauce |
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| J10. Kani Su crabmeat w. vinegar sauce |
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| J11. Tuna Tataki |
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| J12. Oshinko japanese pickle |
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| J13. Ceviche thinly slice assorted fish served w. ceviche sauce |
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| J13A. Yellowtail Serrano sliced yellowtail w. scallion, jalapeno served w. yuzu dressing |
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| J13B. Fried Oyster |
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| Soup & Salad | |||
| J01. Miso Soup |
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| JS01. Green Salad |
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| JS02. Avocado Salad |
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| JS03. Seaweed Salad |
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| JS00. Chef Special Salad |
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| JS04. Kani Salad Crab |
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| Appetizer | |||
| J02. Edamame lightly salad, boiled soybean |
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| J03. Gyoza - Shrimp or Pork japanese pork fired dumplings |
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| J04. Shumai - Fired or Steamed |
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| J05. Kaki Fried 5 pcs of fried oyster |
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| J06. Hamachi Kama |
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| Special Salad | |||
| All Salad served with Lettuce, Cucumber, Tomato, Spinach, Carrot, Choice of : Ponzu Sauce, Ginger Dressing, Sesame Dressing | |||
| JS05. Chicken Salad |
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| JS06. Grilled Salmon Salad |
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| JS07. Seafood Salad |
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| JS08. Tofu Salad |
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| Sushi Platters | |||
| Served with Miso Soup or Salad | |||
| J14. Sushi Regular 7 pcs of sushi |
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| J15. Sushi Deluxe 6 pcs of california roll |
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| J16. Sashimi Dinner |
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| J17. Sushi and Sashimi Combo assorted raw fish, 1 california roll & 6 pcs |
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| J18. Chirashi Sushi |
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| J19. Tekka Don |
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| J20. Unagi Don eel box. |
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| J21. Tri-Color Sashimi |
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| J22. Love Bowl |
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| Special Maki | |||
| If Change to Soy Paper $2 Extra Each | |||
| R01. Manhattan Roll |
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| R02. Green River Roll |
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| R03. House Special Roll |
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| R04. American Dream Roll |
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| R05. New York Roll |
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| R06. Rock "N" Roll |
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| R07. Sunrise Roll (4 Pcs) |
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| R08. Dragon Roll |
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| R09. Spider Roll (8pcs) |
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| R10. Rainbow Roll |
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| R11. Red Boy Roll |
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| R12. Pink Lady Roll |
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| R13. Special Cucumber Roll |
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| R14. Good Time Roll |
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| R15. Amaebi Roll |
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| R15a. Volcano Roll |
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| R15b. Ichiban |
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| R15c. Dynamite |
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| R15e. Rose Roll |
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| R15f. Hawaii Roll |
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| R15g. King's Roll |
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| Hand Roll or Maki | |||
| 6 Pcs. If Change to Soy Paper $2 Extra Each | |||
| R16. Fresh Salmon Maki |
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| R17. California Roll |
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| R18. Tuna Maki |
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| R19. Spicy Tuna Maki |
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| R19a. Spicy Salmon Maki |
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| R19b. Spicy Crab Maki |
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| R20. Yellowtail & Scallion Maki |
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| R21. Eel Cucumber or Avocado Maki |
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| R22.salmon Skin Maki |
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| R23. Boston Maki |
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| R24. Alaska Maki |
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| R25. East Maki |
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| R26. Futo Maki (8 Pcs) |
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| R27. Shrimp Tempura Roll |
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| R28a. Spicy Tuna with crunch |
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| R28b. Spicy Salmon with crunch |
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| R29. Philadelphia Roll |
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| R30. Cucumber Maki |
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| R31. Oshinko Maki |
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| R32. Carrot Maki |
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| R33. Spinach Maki |
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| R34. Avocado Maki |
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| R35. Shitake Maki |
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| R36. Inari Maki |
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| R37. Vegetable Maki |
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| R38. Asparagus Maki |
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| R39. Health Maki asparagus, shitake, inari |
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| R40. Maki Combinations | |||
| R40a. Tuna, Cucumber & California |
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| R40b. Alaska Boston & California |
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| R40c. Special Veg, Asparagus & Shitake |
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| R40d. Spicy Tuna, Spicy Salmon, Spicy Crab |
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| Chef Suggestions Special Roll | |||
| R41. Chef Spicy Tuna Roll spicy tuna w. crunch and avocado on top |
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| R42. Chef Spicy Salmon Roll spicy salmon w. crunch and avocado on top |
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| R43. Chef Spicy Crab Roll spicy crab w. crunch, and avocado on top |
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| R44. Chef Eel Roll bbq, eel, w. crunch and avocado on top |
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| R45. Chef Spicy Yellowtail Roll yellowtail, cilantro and jalapeno on top |
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| R46. Lobster King Roll (8pcs) cooked lobster, white tuna, avocado, crunch inside & soy seaweed outside. fantasy!! ( not included all you can eat sushi special) |
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| R47. Angle Roll (8 Pcs) black pepper tuna & crunch inside topped with eel, salmon & avocado |
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| R48. 8 Spicy Girl Roll (8 Pcs) spicy salmon, tuna, yellowtail & asparagus crunch inside, topped with tobiko |
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| R49. Alligator Roll (8pcs) salmon, avocado & crunch inside, topped with eel |
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| R50. Black Dragon (8 Pcs) deep fried crab, meat, avocado & cucumber inside, topped with eel & tobiko |
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| R51. Yammy Roll (8 Pcs) fried white fish, asparagus, crab meat, eel inside & seaweed outside, served with chef mayonnaise sauce |
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| R52. Dancing Mango (8 Pcs) lightly fried white fish & mango inside topped with kani & tobiko |
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| R53. Crazy Roll (8pcs) soy crunch tuna & avocado inside, topped with black pepper tuna, scallion & tobiko |
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| R54. Phoenix Roll (8 Pcs) salmon & tuna inside, sweet shrimp, avocado, tobiko on top |
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| R55. Fire Roll (8 Pcs) lobster meat, kani & mango inside, with spicy tuna on top, (not include all you can eat sushi special) |
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| R56. Star Roll (8 Pcs) black pepper tuna, cucumber, asparagus inside, and avocado on top with ponzu sauce |
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| R57. Magic Roll (8 Pcs) salmon, tuna, cucumber inside, topped with spicy crunch lobster, |
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| R58. Holiday Roll (8 Pcs) black pepper tuna, cucumber inside, topped in spicy crunch white tuna |
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| R59. Sexy Roll (8 Pcs) shrimp tempura, spicy tuna and topped with white tuna |
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| R60. Special King Crab Roll spicy king crab w. crunch, cucumber, topped w. white tuna, avocado |
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| R61. Beyond Roll king crab asparagus and topped w. avocado |
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| Sushi or Sashimi | |||
| 1 Pcs $1. Add Egg to Any Sushi for $1 Only | |||
| N01. Crab kani | |||
| N02. Egg tamago | |||
| N03. Shrimp ebi | |||
| N04. Octopus tako | |||
| N05. Striped Bass | |||
| N06. Salmon sake | |||
| N07. Fluke | |||
| N08. Tuna maguro | |||
| N09. Squid ika | |||
| N10. Eel unagi | |||
| N11. Yellowtail hamachi | |||
| N12. Flying Fish Roe masago | |||
| N13. Amaebi sweet shrimp | |||
| N14. Red Clam | |||
| N15. Salmon Roe ikura | |||
| N16. White Tuna | |||
| N17. Smoked Salmon | |||
| N18. Mackerel saba | |||
| N20. Scallop hotategai | |||
| N21. Tofu Skin inari | |||
| N22. Sea Urchin uni | |||
| N23. Spicy Tuna | |||
| N24. Spicy Salmon | |||
| N25. Spicy Scallop | |||
| N27. Seaweed Salad | |||
| N28. Avocado | |||
| N29. Carrot | |||
| N30. Asparagus | |||
| N31. Cucumber | |||
| N32. Oshinko | |||
| N33. Squash | |||
| Japanese Entrees | |||
| G01.Chicken Teriyaki |
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| G02. Beef Teriyaki |
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| G03. Shrimp Teriyaki |
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| G04. Scallop Teriyaki |
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| G05. Salmon Teriyaki |
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| G06. Seafood Teriyaki lobster tail, shrimp and scallop |
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| G07. Filet Mignon & Lobster Tail |
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| G08 Tonkatsu |
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| G09. Chicken Katsu |
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| G10. Fish Katsu |
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| Lunch Special | |||
| All Order Served With Miso Soup Or Salad. From 11:30 Am to 4:00 Pm | |||
| S08. Sushi Lunch 5 pcs of sushi and one california roll |
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| S09. Sashimi Lunch 10pcs of assorted sashimi (with rice) |
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| S10. Tuna over 3 pcs. of tuna (sa), 2 pcs of tuna (su) and tuna roll |
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| S11. Salmon Love 3 pcs of salmon (sa), 2 pcs of salmon (su) & salmon roll |
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| S12. Tri - Color Sushi 2 pcs of tuna, 2 pcs of salmon, 2 pcs of yellowtail and 1 california roll |
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| S13. Tri - Color Sashimi 3 pcs of tuna, 3 pcs of salmon, 3 pcs of yellowtail (with rice) |
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| S14. Vegetables Sushi 6 pcs of vegetable sushi and 1 cucumber roll |
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| S15. Chirashi mixed fish over rice |
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| S16. Unagi Don (eel Box) |
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| S17. Sushi & Sashimi Combo 3 pcs of sushi, 4 pcs of sashimi & 1 california roll |
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| Party Tray | |||
| Sushi Party a 60 pcs of assorted sushi & 1 rainbow roll |
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| Sushi Party B 27 pcs of nigiri sushi & 4 rolls |
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| Basic Maki Land any 13 roll from maki & hand roll section |
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| Nigiri Land 42 pcs of assorted nigiri sushi |
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| Nigiri & Maki Land 12 pcs of nigiri sushi & any 12 roll from maki & hand roll section |
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| - | |||
| Dim Sum | |||
| D04 Japanese Fried Shrimp Dumplings (6) |
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| D05 Little Juicy Bun (6) |
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| D06 Fried Mini Bun (3) |
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| D07 Roast Pork Bun (2) |
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| D08 Japanese Shrimp Shu Mai (6) |
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| D09. Fried Seafood Wonton (6) |
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| D10. Steamed Of Fried Seafood Dumpling |
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| D11. Japanese Fried Or Pork Dumplings (6) |
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| Healthy Choice | |||
| All The Following Dishes are Especially Planned for Our Customers On a Low Calorie, Low Carbohydrate, Low Cholesterol and Low Sodium | |||
| H01. Steamed Mixed Vegetables |
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| H02. Steamed Chicken with broccoli |
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| H03. Steamed Chicken with mixed vegetables |
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| H04. Steamed Shrimp with broccoli |
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| H05. Steamed Shrimp with mixed vegetables |
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| H06. Steamed Scallops with broccoli |
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| H07. Steamed Scallops with mixed vegetables |
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| Nutrition Spectacular | |||
| All The Dishes Below are Well Sauteed Only with Ginger and Garlic. There Is No Sugar, Salt, Oil and No Corn Starch | |||
| H08. Sauteed Spinach |
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| H09. Sliced Chicken with bean sprouts |
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| H10. Four Season Delight stir fried combination of broccoli, snow peas, string beans and zucchini |
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| H11. Sauteed Spinach with chicken |
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| H12. Vegetarian Paradise all kind of vegetables sauteed with soft bean curd as well. |
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| H13. Sliced Shrimp with bean sprouts |
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| H14. Chinese Vegetables with Beef sliced of beef sauteed with chinese bok choy, baby corn and snow peas |
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| H15. Crystal Prawns with Chicken sliced prawns and sliced white meat chicken sauteed with red bell pepper, chinese bok choy, baby corn and snow peas |
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| H16. Spring-Flower Chicken sliced chicken sauteed with bell pepper, baby corn, mushroom, broccoli, snow peas and water chestnuts. |
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| H17. Triple Jade Delight sliced shrimp, sliced chicken and scallop sauteed with broccoli, snow peas and string beans |
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| H18. Tofu Deluxe |
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| Dessert | |||
| Lychee |
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| Pineapple |
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| Stuffed Honey Banana |
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| New York Cheese Cake |
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| Chocolate Mousse Cake |
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| White Chocolate Mousse Cake |
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| Mississippi Mud Cake |
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| Chocolate Bomb |
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| Ice Cream green tea, red bean, strawberry or vanilla. |
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| Tempura Ice Cream green tea, red bean, strawberry or vanilla |
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| Mochi Ice Cream green tea, red bean or vanilla |
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| * Hot and Spicy | |||
| Beverages | |||
| Soda |
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| Domestic Beer |
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| Imported Beer |
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| Beer | |||
| Domestic $3.25 / Imported $3.85 | |||
| Budweiser | |||
| Heineken | |||
| Coors Light | |||
| Tsing Tao | |||
| Sapporo | |||
| Tea $3.25 | |||
| Peach Tea | |||
| Mango Tea | |||
| Passion Fruit Tea | |||
| Strawberry Tea | |||
| Kiwi Tea | |||
| Bubble Milk Tea $3.25 | |||
| With Pearl | |||
| Milk Tea | |||
| Taro Tea | |||
| Papaya Tea | |||
| Almond Tea | |||
| Jasmine Tea | |||
| Coconut Tea | |||